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Do your hostas, delphiniums, or leafy vegetables look like Swiss cheese, shot full of holes?
The likely culprit is not some mystery disease or fungus. Instead, your plants are probably being feasted upon by gastropods, more commonly known as snails and slugs.
Snails and slugs prefer damp conditions and tender-leaved vegetables, fruits, and ornamentals, which is why hostas are among their absolute favorites. Because snails and slugs feed at night or very early in the morning, they're not always visible–but the damage they do sure is!
To determine whether you're dealing with snails and slugs, set a trap by putting a couple of tablespoons of cornmeal in a clean, empty jar. Lay the jar on its side near your damaged plants and check it in the morning. If you find one (or more) of these slimy pests inside, it's time to take action.